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Hongzhu "Chinese Cuisine: tongue map" (map of China Publishing House), national news publication SARFT "2015 rural library books focusing on". Hongzhu book translated by Japanese delicacy Qingtuhu into Japanese global distribution agency. Japan, "Asahi Shimbun" published Japanese sinologist Suzuki Hiroshi comments: "Hongzhu from the point of view of the poet introduce Chinese food, with exquisite description, a vigor of the emotions the Chinese cooking become 'stateless food'. He is on the traditional food as the traditional culture, passion and imagination beyond time and space......" Xi'an hamburger into Shaanxi Province intangible cultural heritage project [so-called hamburger,Cheap ipod nano, in fact, is the folder steamed meat, the freshly baked white agent steamed (commonly known as two pieces of skins) clove, sandwiching a stew cook good prince of meat juice. But the hamburger sounds, how real is steamed meat more attractive. To emphasize a carnivorous pasta. The hamburger analogy for Xi'an ancient "sandwich", said Xian hamburger history can be traced back to the Tang Dynasty, than the "sandwich" is early more than a thousand years. If the people of Xi'an in the West with the struggle for "sandwich" invention right?] Xi'an Xi'an Hong Zhu eat delicacy, can eat elsewhere. Beijing Sanlian bookstore next door, there is a Yellow River Water Pavilion, Xi'an characteristic under the banner of, the monopoly of Shaanxi saozi surface, oil splash surface, surface in sour soup, noodles of the Yellow River, Xian Liang PI, and so on. Of course, Yangrou Pao Mo too. It is the largest known, on behalf of the Xi'an diet culture. Every time I go to the bookstore, see the steamed mutton, must in the Loess Plateau to eat, have a taste. Beijing city style,vizio tv for sale, which would seem to fit the Hot pot mutton slices cooked in hot pot. The landlords and farmers eat eat, or has the difference. Beijing is rugged, Xi'an is rough. Only the word, it is worth ponder. Although Xi'an is a big city, but in the diet keep too much local flavor. Not only because as the staple food grains and cereals is a native of, cattle and sheep are in not far from Hill (the first scene?) a shepherdess, and even diners accent, expression, action, a kind of unadorned feeling. Eating eating, not aware of their original with crops, is the root. Genetics of agricultural civilization, has melted in the blood of Xi'an. Terra cotta warriors, and to dig out of the ground potatoes have much difference? I always remember "the story of Qiu Ju" in the scene of the movie: Village crouched in the mud, holding a sea bowl spilled hot oil surface sousou to ceiling slip at a distance with half Bush pile like. In particular, the earthen bowl was bigger than his stomach. Noodles,Cheap sony ps4 for sale, also so fast to catch up with the belt width. How can he eat it? This is a typical Shaanxi farmer's eating. Estimated to lay the city of Beijing Li Zicheng, in the home is also so eat. Shaanxi noodles is big, the emperor strangled. Lanzhou is a famous Hand-Pulled Noodle. In Xi'an, there has. Two verbs are well used. This is the image of a tug. It seems the northwest chef must be hercules. Everyday life with the wrist. Feel at the word word but also stronger than. Eat has raised a hand, Li Zicheng, not really the emperor to pull down? Pull the word, also can enter the art field